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WHOLEGRAIN RICE FLOUR

Wholegrain rice flour in an essential ingredient for lots of sweet and salty recipes, for soups, home-made pasta, bread, cakes and biscuits.

Gluten-free

100% Italian product

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1,00 € VAT incl.

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Data sheet

Size 500g
origin 100% Italian
Features Gluten free

More info

Gluten-free

100% Italian product

Wholegrain rice flour in an essential ingredient for lots of sweet and salty recipes, for soups, home-made pasta, bread, cakes and biscuits. Ideal ingredient for light and crunchy breadcrumbing.

Format 500 g

Available in 500 g inner celllophane bag into carton box for better product storage.

Average nutritional values per 100 g

Energy

1561 kJ

369 kcal

Fat

of which saturates

3,2 g

0,84 g

Carbohydrates

of which sugars

76,6 g

1,22 g

Dietary fibers 3,1 g
Proteins 6,8 g
Salt 0,0028 g

Ingredients: 100% wholegrain flour.

Produced and packed in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy

Keep in a cool and dry place.

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WHOLEGRAIN RICE FLOUR

WHOLEGRAIN RICE FLOUR

Wholegrain rice flour in an essential ingredient for lots of sweet and salty recipes, for soups, home-made pasta, bread, cakes and biscuits.

Gluten-free

100% Italian product

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