Corn Flour Bramata

Coarse corn semolina. Cellophane bag kg 1 or kg 25 net weight. It’s a traditional polenta, with a “country-style” taste, cooking time aprox. 30/40 minutes. It is also used to prepare cakes, biscuits, breadsticks and corn bread in which you want to bring corn crunchiness out.
Product 100% Italian
Gluten free

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0,85 € VAT incl.

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Data sheet

Size 1Kg/25Kg
origin 100% Italian
Features Gluten free

More info

Coarse corn semolina. Cellophane bag kg 1 net weight.

Format 1 Kg - 25 Kg

Available in packages of cellophane 1 kg, with label-fresh, and in 25 kg paper bags for professional use.

Average nutritional values per 100 g

Energy

1440 kJ

340 kcal

Fat

of which saturates

1,0 g

0,24 g

Carbohydrates

of which sugars

74 g

0,64 g

Dietary fibers 4,1 g
Proteins 6,6 g
Salt 0,0004 g

Produced and packed in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy

Keep in a cool and dry place.

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Corn Flour Bramata

Corn Flour Bramata

Coarse corn semolina. Cellophane bag kg 1 or kg 25 net weight. It’s a traditional polenta, with a “country-style” taste, cooking time aprox. 30/40 minutes. It is also used to prepare cakes, biscuits, breadsticks and corn bread in which you want to bring corn crunchiness out.
Product 100% Italian
Gluten free

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