Coarse corn semolina. Cellophane bag kg 1 or kg 25 net weight. It’s a traditional polenta, with a “country-style” taste, cooking time aprox. 30/40 minutes. It is also used to prepare cakes, biscuits, breadsticks and corn bread in which you want to bring corn crunchiness out.
Product 100% Italian
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Coarse corn semolina. Cellophane bag kg 1 net weight.
Format 1 Kg - 25 Kg
Available in packages of cellophane 1 kg, with label-fresh, and in 25 kg paper bags for professional use.
of which saturates
of which sugars
|Dietary fibers||4,1 g|
Produced and packed in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy
Keep in a cool and dry place.
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