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WHITE CORN FLOUR FOR CONFECTIONERY

The finest white corn flour for confectionery, called Fumetto. It is used in various confectionery products, from corn biscuits, to cakes, and fritters. It is also used to make gluten free bread, which is a tasty bread made with corn flour.
Product 100% Italian
Gluten free

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30,00 € VAT incl.

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Size 25Kg
origin 100% Italian
Features Gluten free

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The finest white corn flour for confectionery, called Fumetto. It is used in various confectionery products, from corn biscuits, to cakes, and fritters. It is also used to make gluten free bread, which is a tasty bread made with corn flour. Gluten-free product.

Available in kg 25 paper bag for professional usage

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WHITE CORN FLOUR FOR CONFECTIONERY

WHITE CORN FLOUR FOR CONFECTIONERY

The finest white corn flour for confectionery, called Fumetto. It is used in various confectionery products, from corn biscuits, to cakes, and fritters. It is also used to make gluten free bread, which is a tasty bread made with corn flour.
Product 100% Italian
Gluten free

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