

These biscuits are manufactured in artisan way with only Italian rice flour carefully selected by Molino Peila.
Product 100% Italian
Gluten free
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Terms and conditions of sale
These biscuits are manufactured in artisan way with only Italian rice flour carefully selected by Molino Peila.
Format 100 g
Available in g 100 cellophane bag.
Energy |
2070 kJ 494 kcal |
Fat of which saturates |
22,4 g 11,07 g |
Carbohydrates of which sugars |
67,1 g 29,46 g |
Dietaty fibers | 2,4 g |
Proteins | 4,8 g |
Salt | 0,153 g |
Ingredients: 20% rice flour, 20% whole corn flour, vegetable margarine, sugar, potato starch, chocolate chips (cocoa min 50%, sugar, cocoa butter, soy lecithin), vanilla, salt, baking.
May contain traces of nuts.
Produced and packed in the factory of via S. Grato, 1 - 10080 Oglianico (TO) - Italy
Keep in a cool and dry place.
Data sheet
Specific References