Specialists in gluten-free
Molino Peila SpA produces flours, semolinas, grits and semi-finished products from both organic and conventional farming. Over 50 varieties all gluten-free, without allergens and GMOs.
We care about quality
All our products packed with your brand, in several packaging and customizable solutionsPrivate label
Quality and certifications
Our continuous energy and resource investment to improve Quality and SustainabilityQuality and certifications
distributed all over the world
We are the best partner for Italian and International food companies. For more information fill the contact form or call us to +39 0124 617134