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Green pea flour

Cod. 0975

Farina di pisello verde

Pea flour brings with it the beneficial properties typical of these legumes and it contains no gluten. It has a higher protein content than cereal flour.

The "traditional" culinary destination of pea flour is the preparation of soups, while today it is increasingly used in the formulation of bread and analogues, food for vegans, dietary foods and meat and pea soups.

  • Gluten-free
  • Also available in heat-treated form
    (Cod. 0971)





100% green pea flour


500 g
Paper bag
25 kg
Big bag
1000 kg

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