The completely transparent line for maximum visibility of high product quality. A complete range available either in a conventional or biological version.

Blue Label - CONVENTIONAL

POLENTA BRAMATA 1 Kg
Traditional coarse maize flour – Cooking time: 30/40 minutes.

POLENTA FIORETTO 1 Kg
Traditional fine maize flour – Cooking time: 30/40 minutes.

INSTANT POLENTA, 500 g
Precooked maize flour - Cooking time: 2 minutes

INSTANT WHOLEMEAL POLENTA 500 g
Precooked maize wholemeal - Cooking time: 2 minutes

WHOLEMEAL POLENTA 1 Kg
Traditional maize wholemeal - Cooking time: 30/40 minutes

Green Label - BIOLOGICAL

BIOLOGICAL BRAMATA POLENTA 1 Kg
Biologically-grown traditional coarse polenta
Cooking time: 30/40 minutes

BIOLOGICAL FIORETTO POLENTA 1 Kg
Biologically-grown traditional fine polenta
Cooking time: 30/40 minutes

BIOLOGICAL INSTANT POLENTA 500 g
Biologically-grown precooked maize flour
Cooking time: 2 minutes

BIOLOGICAL INSTANT WHOLEMEAL POLENTA 500 g
Biologically-grown precooked wholemeal maize flour
Cooking time: 2 minutes

BIOLOGICAL WHOLEMEAL POLENTA 1 Kg
Biologically-grown traditional wholemeal maize flour
Cooking time: 30/40 minutes